I knew I was totally free of work when I began wondering if it was Monday. Really, what day of the week it is doesn't matter. In spite of that way of life, I still love Fridays. Anyway....Monday was a lot of fun this week. I made a recipe based an experience in Santa Fe a couple of years ago. I think it was Carol Cassara that brought it to my attention. She talked about baking cauliflower with a sage flavored butter. I can see the restaurant she was talking about. I love Santa Fe. And the dish is absolutely delicious. Cauliflower photographed in Woolworths store in Melbourne, Australia (Photo credit: Wikipedia ) Roasted Cauliflower Coat the bottom of a baking dish with olive oil Place washed and disassembled cauliflower in a baking dish. Crush together sage leaves, chives, garlic, salt and olive oil. Rub cauliflower with the mixture. Cover Bake at 350 for one hour. Yum! You are going to love it. I found a picture of a very small house online yesterday that I loved. I want to...
Retirement out here where the rubber meeds the road!